Piquant Meat Balls - cooking recipe
Ingredients
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2 lb. ground beef
3/4 c. breadcrumbs
1 egg
1 Tbsp. parsley flakes
1 jar (12 oz.) chili sauce
1 can cranberry sauce (jellied)
juice of 1 lemon
2 Tbsp. brown sugar
Preparation
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Mix well beef, breadcrumbs, egg and parsley.
Form into bite-size balls.
Set aside.
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