Piquant Meat Balls - cooking recipe

Ingredients
    2 lb. ground beef
    3/4 c. breadcrumbs
    1 egg
    1 Tbsp. parsley flakes
    1 jar (12 oz.) chili sauce
    1 can cranberry sauce (jellied)
    juice of 1 lemon
    2 Tbsp. brown sugar
Preparation
    Mix well beef, breadcrumbs, egg and parsley.
    Form into bite-size balls.
    Set aside.

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