Caramel Corn - cooking recipe

Ingredients

1/2 Cup Margarine
1/4 Cup Light Corn Syrup
1/4 Tsp. Salt
1 Cup Brown Sugar
1/2 Tsp. Baking Soda
4 Quarts of popped Popcorn

Preparation

Mix all ingredients except soda in a glass casserole dish. Microwave on high 1 minute; stir.
Microwave on high 1 1/2-2 minutes.
Stir in soda.