Herbed Oyster Crackers - cooking recipe

Ingredients

3/4 c. oil
1/2 tsp. lemon pepper
1/2 tsp. garlic salt
1/2 tsp. dill weed

Preparation

Mix herbs and oil. Drizzle over crackers.
Stir well.
Store in airtight container for 24 hours.
Serve on salads, soup or as hors d'oeuvres.