Cheese Cookies - cooking recipe

Ingredients

1 c. flour
1/4 c. cornstarch
1/2 tsp. salt
1 stick butter, softened
3 oz. grated Parmesan cheese
1 egg yolk
1 egg yolk, beaten

Preparation

Heat oven to 350\u00b0.
Combine flour, cornstarch and salt in a bowl.
Add and stir in the butter, egg yolk and grated Parmesan cheese.
Mix all the ingredients to get a dough.
Let it stand for 10 minutes, then roll it to 1/4 inch thick.
Cut into shapes with metal cookie cutters.