Chocolate Chex Treats - cooking recipe

Ingredients

9 c. Chex cereal
1/2 c. peanut butter
1 c. milk chocolate chips
1/4 c. butter or margarine
1 1/2 c. powdered sugar

Preparation

Measure cereal into large bowl; set aside.
Heat chocolate chips, peanut butter and butter in 1-quart saucepan over low heat, stirring frequently until melted.
Pour chocolate mixture over cereal in bowl, stirring until evenly coated.
Pour into large bag; add powdered sugar.
Seal and shake until well coated. Spread onto waxed paper to cool.
Store in refrigerator.