Banana Bread - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
1 egg
3/4 tsp. baking soda
3 large bananas, mashed
chopped nuts and lemon juice (optional)
1 1/2 c. sifted flour
1 Tbsp. baking powder
1/2 tsp. salt

Preparation

Cream butter and sugar until light and fluffy.
Beat in egg. Blend in sifted dry ingredients and mashed bananas.
Pour into greased and floured 8 x 4 x 2 1/2-inch loaf pan.
Bake at 350\u00b0 for 50 to 60 minutes.