Sue'S Antipasto Salad - cooking recipe

Ingredients

1 lb. macaroni shells (small)
1/4 lb. pepperoni
1/4 lb. salami
1/2 lb. Provolone cheese
2 green peppers
1 small onion
1 can black olives
1 small jar green olives
2 tomatoes
2 stalks celery

Preparation

Dice or chop all of the ingredients, except macaroni.
Add to cooked macaroni.