Pistachio Salad - cooking recipe

Ingredients

2 pkg. instant pistachio pudding mix
2 (8 oz.) Cool Whip
1 large can crushed pineapple
2 c. marshmallows
walnuts, ground
cherries, halved

Preparation

Mix dry pudding mix into Cool Whip. Add crushed pineapple (do not drain). Add remaining ingredients and mix well.
Garnish with additional cherries and marshmallows, if desired.
Serves 10.