Pumpkin Bread - cooking recipe

Ingredients
    3 1/2 c. flour
    3 c. sugar
    2 tsp. baking soda
    1 1/2 tsp. salt
    2 tsp. cinnamon
    1 tsp. nutmeg
    1 c. vegetable oil
    4 eggs
    2/3 c. water
    2 c. pumpkin puree
    1 egg or 2 egg whites
    1/4 c. honey
    1/4 to 1/3 c. oil (preferably safflower or canola)
    1/2 c. low-fat milk
    1/2 c. orange juice
    1 1/2 c. uncooked rolled oats
    1 1/2 tsp. baking powder
    1 tsp. salt
    1 1/2 c. whole wheat flour
Preparation
    Nice for breakfast or snacks.
    Spread with orange marmalade for a treat.

Leave a comment