Peach Cobbler - cooking recipe

Ingredients

1 stick margarine
1 c. self-rising flour
1 c. sugar
dash of salt
2/3 c. milk
1 (29 oz.) can peaches

Preparation

Melt margarine.
Mix other ingredients except peaches.
Pour batter over margarine; then pour peaches over batter.
Do not stir.
Bake in a preheated 350\u00b0 oven for 35 to 40 minutes.