Banana Split Cake - cooking recipe

Ingredients

2 c. vanilla wafers, crushed
2 eggs
1 tsp. vanilla
1 can crushed pineapple, well drained
1 large Cool Whip
chopped cherries
1 stick margarine
1 box powdered sugar
3 to 4 bananas, sliced
nuts, chopped
chocolate syrup

Preparation

Crush vanilla wafers extra fine.
Put into bottom of glass cake pan.
Combine sugar, vanilla, eggs and margarine.
Mix at high speed until creamy.
Spread evenly over wafers.
Arrange sliced bananas over sugar mixture.
Sprinkle with well drained pineapple.
Spread Cool Whip over this; top with cherries and nuts.
Drizzle with chocolate syrup.