Country Gravy - cooking recipe

Ingredients

3 Tbsp. margarine
4 Tbsp. flour
1 c. nonfat milk
8 oz. can chicken broth
1 tsp. pepper
2 to 4 Tbsp. paprika
salt to taste

Preparation

Melt margarine in saucepan.
Stir in flour until blended.
Add milk and chicken broth, stirring, cooking until thick.
Add paprika, which gives a good color, 1 teaspoon pepper and salt to taste.