7-Minute Frosting - cooking recipe

Ingredients

2 egg whites
1 tsp. corn syrup
1 1/2 c. sugar
1 tsp. vanilla
1/3 c. water
1/8 tsp. salt

Preparation

Combine all ingredients in top of double boiler. Beat with rotary beater or electric mixer for 1 minute. Place over boiling water and beat until frosting stands in glossy peaks.