Company Ribs - cooking recipe
Ingredients
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2 lb. spareribs
1/2 c. catsup
1/4 c. vinegar or lemon juice
1 Tbsp. soy sauce
1 Tbsp. honey
2 Tbsp. Worcestershire sauce
2 Tbsp. sugar
1/2 tsp. chili powder
Preparation
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Brown ribs.
Pour off excess grease.
Pour sauce over ribs. Cover; simmer for about 45 minutes, or until tender.
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