Company Ribs - cooking recipe

Ingredients
    2 lb. spareribs
    1/2 c. catsup
    1/4 c. vinegar or lemon juice
    1 Tbsp. soy sauce
    1 Tbsp. honey
    2 Tbsp. Worcestershire sauce
    2 Tbsp. sugar
    1/2 tsp. chili powder
Preparation
    Brown ribs.
    Pour off excess grease.
    Pour sauce over ribs. Cover; simmer for about 45 minutes, or until tender.

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