Eclair Squares - cooking recipe

Ingredients
    1 c. water
    1 stick butter
    1 c. flour
    4 eggs
Preparation
    Put water and butter in whipping bowl.
    Put in microwave for 3 minutes or until it comes to a boil, then add flour.
    Beat well. Add eggs one at a time, beating well after each egg.
    Grease a 9 x 13-inch pan.
    Spread in pan and bake 15 minutes at 450\u00b0, then 20 minutes at 350\u00b0.
    Take out and let cool.
    Push down with hand as needed.

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