Eclair Squares - cooking recipe
Ingredients
-
1 c. water
1 stick butter
1 c. flour
4 eggs
Preparation
-
Put water and butter in whipping bowl.
Put in microwave for 3 minutes or until it comes to a boil, then add flour.
Beat well. Add eggs one at a time, beating well after each egg.
Grease a 9 x 13-inch pan.
Spread in pan and bake 15 minutes at 450\u00b0, then 20 minutes at 350\u00b0.
Take out and let cool.
Push down with hand as needed.
Leave a comment