Kass Knopf(Cottage Cheese Bundles) - cooking recipe

Ingredients

1 1/2 c. flour
1 egg
1/2 tsp. salt
1/4 tsp. baking powder
1/4 c. water
1 lb. dry cottage cheese
1 egg
salt and pepper to taste

Preparation

Dough:
Mix flour, egg, 1/2 teaspoon salt, baking powder and water into a firm dough (add more flour, if necessary).
Roll out in large sheets, thin like pie crust.
Cut into 3 to 4-inch squares.