A Pea Pickin' Cake - cooking recipe

Ingredients

1 box butter recipe cake mix
1 (11 oz.) can mandarin oranges
1/2 c. oil
4 eggs
1 (16 oz.) can crushed pineapple
1 (3 1/2 oz.) pkg. instant vanilla pudding
1 (9 oz.) pkg. whipped topping

Preparation

Combine the cake mix, mandarin oranges with juice, oil and eggs.
Pour into 2 (9-inch) cake pans.
Bake at 350\u00b0 for 30 minutes.