Layer Lettuce Salad - cooking recipe

Ingredients

1 medium solid head lettuce, cut fine
1/2 c. green pepper
1/2 c. celery
1/2 c. or about 6 green onions
1 cucumber, cut small
1 large pkg. frozen peas, thawed and drained
2 1/2 c. Hellmann's mayonnaise
1/4 to 1/3 c. sugar
cheese
bacon bits

Preparation

Chop pepper, celery and onions.
Layer first five ingredients in casserole dish, starting with lettuce.
Spread peas over chopped vegetables.