Rice Supreme - cooking recipe

Ingredients

1/4 lb. margarine stick
1/2 bag (8 oz.) noodles
1 c. Minute rice
1/2 c. water chestnuts, sliced
1 can chicken noodle soup
1/2 c. water
1/2 tsp. soy sauce

Preparation

Melt margarine in skillet; add cooked noodles and rice until brown.
Add rest of ingredients; simmer 5 minutes.
Put into 1 1/2 quart casserole dish, ungreased.
Bake 45 minutes at 350\u00b0, covered.