Blueberry Dream Squares - cooking recipe

Ingredients

1 pkg. white cake mix
1 1/4 c. rolled oats
1/2 c. margarine, softened
1 egg
20 oz. can blueberry pie filling
1/2 c. chopped nuts
1/4 c. brown sugar

Preparation

Grease 9 x 13-inch pan.
In large bowl, combine cake mix, 6 tablespoons margarine and 1 cup oats.
Mix until crumbly. Reserve 1 cup crumbs for topping.
To remaining crumbs, add 1 egg; mix well.
Press into pan.
Pour pie filling over crust.
Spread to cover.
To reserved crumbs and remaining 1/4 cup oats, 2 tablespoons margarine, nuts and brown sugar.
Thoroughly mix. Sprinkle over blueberry mixture.
Bake 30 to 40 minutes or until golden brown.
Serve with whip cream.