Sausage-Ziti Bake - cooking recipe

Ingredients

1 1/2 lb. sweet Italian sausage
1 medium onion, chopped
1 (32 oz.) jar spaghetti sauce
1 (16 oz.) pkg. ziti
salt, pepper and oregano to taste
Parmesan cheese to taste
1 c. shredded Mozzarella cheese

Preparation

Cook and drain ziti.
In large skillet, thoroughly brown sausage.
Add onion; saute until tender.
Drain fat.
Add sauce, ziti, salt, pepper, oregano and Parmesan.
Spoon into a 13 x 9-inch dish.
Bake, covered, for 30 to 35 minutes.
Sprinkle with Mozzarella cheese; bake for 5 minutes, or until cheese melts.