Easy Cheese Cake - cooking recipe

Ingredients

2/3 c. sugar
1 lb. cream cheese
3 eggs
1/8 tsp. vanilla

Preparation

Beat sugar and cheese together in mixer, add vanilla and eggs, beat until smooth and creamy.
Pour into a deep 9-inch pie dish. Bake for 50 minutes at 350\u00b0.
Remove from oven, cool for 20 minutes.
Spoon the following mixture over the top:
2 cups sour cream, 3 tablespoons sugar and 1 teaspoon vanilla.
Mix well together and pour over cake.
Bake another 15 minutes.
Remove from oven.
Cool.
Then refrigerate.