Kay Crum'S Blueberry Coffee Cake - cooking recipe

Ingredients

1 egg
1/2 c. sugar
1 1/2 c. prepared flour (not plain)
1/3 c. milk
3 Tbsp. melted margarine
1 c. uncooked blueberries
2 1/2 Tbsp. margarine
1/3 c. brown sugar
1/2 c. nuts, chopped

Preparation

Mix first 6 ingredients with a wooden spoon.
Pour into a greased and floured 9 x 9-inch pan.
Melt the remaining margarine and add the brown sugar and nuts to it.
Pour over top of batter. Bake at 350\u00b0 about 30 minutes or until brown.