Toffee Bars - cooking recipe

Ingredients

1 c. sugar
1/2 c. margarine
1/2 c. butter
1 c. chopped pecans
graham crackers

Preparation

Separate graham crackers into individual pieces on cookie sheet.
Sprinkle chopped nuts over graham crackers.
In saucepan combine sugar, margarine and butter.
Bring to a boil and boil for 2 minutes.
Pour over graham crackers.
Bake at 350\u00b0 for 10 minutes.
Yields 48 bars.