Lasagne - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. ground pork
1/2 c. chopped onion
3 1/2 c. tomatoes
12 oz. tomato paste
1 tsp. salt
1/2 tsp. basil
1/4 c. parsley
2 cloves garlic
2 Tbsp. olive oil
2 tsp. oregano
1/4 tsp. red pepper

Preparation

Brown meat in oil with onion, garlic and salt.
Add tomatoes and spices.
Cook about 1 hour.