Sweet 'N Sour Chicken Wings - cooking recipe

Ingredients

2 1/2 lb. plump chicken wings
1/2 c. dark brown sugar, packed
1 (12 oz.) can unsweetened pineapple juice
1 tsp. soy sauce
3/4 c. catsup
1 tsp. mustard
1/8 tsp. salt
1/3 c. shortening
1/3 c. vinegar

Preparation

Brown chicken in shortening.
Remove chicken and drain drippings from pan.
Add all ingredients for sauce and bring to a boil for 5 minutes.
Put chicken back into pan with sauce; simmer 15 minutes covered and 15 minutes uncovered.
Serves 6 to 8.