Breakfast Burrito - cooking recipe

Ingredients

1 lb. sausage
10 large eggs
1 small can Ro-Tel (hot, spicy)
1 or 2 Tbsp. jalapeno nacho slices
1 pkg. flour tortillas
shredded sharp Cheddar cheese

Preparation

Cook sausage and drain; set aside.
Scramble eggs in bowl.
Add one or two tablespoons of chopped nacho slices into scrambled eggs. Drain juice of Ro-Tel and add contents to bowl.
Put pan of sausage on medium heat.