Sock-It-To-Me Cake - cooking recipe

Ingredients

1 box butter cake mix
8 oz. sour cream
1/4 stick oleo
3/4 c. Wesson oil
1/2 c. sugar
4 eggs
3 Tbsp. brown sugar
1 tsp. cinnamon

Preparation

Blend first 6 ingredients together with mixer.
In a separate bowl, mix 3 tablespoons brown sugar and 1 teaspoon cinnamon. Grease and flour a tube or Bundt pan (even if it is Teflon).
Place 1/3 of the batter in pan and sprinkle 1/2 of sugar mixture evenly over this.
Add 1/3 more of batter, then sugar mixture.
Repeat. Bake at 325\u00b0 for approximately 60 minutes or until done.
Let cool for 10 minutes and remove from pan.