Stuffed Mushrooms - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 Tbsp. garlic
2 Tbsp. Parmesan cheese
1 (10 oz.) pkg. mushrooms

Preparation

Soften cream cheese to room temperature.
Mix cream cheese, garlic salt and Parmesan cheese together.
Wash and core mushrooms. Put stuffing in mushrooms and bake at 350\u00b0 for 8 to 10 minutes.