Peanut Butter Bars - cooking recipe
Ingredients
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2 sticks margarine
2 1/2 c. confectioners sugar
1 (12 oz.) pkg. real chocolate chips
1 c. peanut butter
1 3/4 c. graham cracker crumbs
2 Tbsp. Crisco
Preparation
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Melt margarine and peanut butter. Add sugar and crumbs and press into a 13 x 9-inch pan.
Melt chocolate chips and Crisco. Pour over peanut butter layer. Chill 20 minutes.
Score the chocolate.
Chill again 3 to 4 hours or until firm.
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