Peanut Butter Bars - cooking recipe

Ingredients
    2 sticks margarine
    2 1/2 c. confectioners sugar
    1 (12 oz.) pkg. real chocolate chips
    1 c. peanut butter
    1 3/4 c. graham cracker crumbs
    2 Tbsp. Crisco
Preparation
    Melt margarine and peanut butter. Add sugar and crumbs and press into a 13 x 9-inch pan.
    Melt chocolate chips and Crisco. Pour over peanut butter layer. Chill 20 minutes.
    Score the chocolate.
    Chill again 3 to 4 hours or until firm.

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