Southern Batter Crust Chicken Pie - cooking recipe

Ingredients

1 whole chicken
1 c. plain flour
1 tsp. salt
1/2 tsp. pepper
2 boiled eggs
1 stick margarine
2 tsp. baking powder
1 c. milk
1 1/2 c. chicken broth
1 can cream of celery or cream of chicken soup

Preparation

Cook chicken; remove bones and skin.
Cut up and place in baking dish.
Place sliced boiled eggs over chicken.
Mix chicken broth and soup; heat and stir until smooth.
Set aside.
Mix other ingredients.
Pour broth over cut up chicken.
Pour flour mixture over all.
Bake at 350\u00b0 for 30 minutes, or until crust is brown.