Sugar Coated Chocolate Cookies - cooking recipe

Ingredients

1/2 c. margarine
3 sq. unsweetened chocolate
2 c. sugar
2 c. all-purpose flour
2 tsp. baking powder
3 large eggs, beaten
2 tsp. vanilla
3/4 c. confectioners sugar

Preparation

Melt butter and chocolate together.
Combine dry ingredients, except confectioners sugar, in large bowl.
Add chocolate mixture, eggs and vanilla, mixing until smooth.
Cover and chill 2 hours. Roll dough into 1-inch balls and roll balls in confectioners sugar.
Place 2-inches apart on lightly greased cookie sheet. Bake at 375\u00b0 for 10 to 12 minutes.
Remove to wire rack to cool.