Hot Spice Tea Mix - cooking recipe

Ingredients
    1 1/2 c. Tang
    1 c. instant lemon tea
    1 1/2 c. sugar
    1 Tbsp. cinnamon
    1/2 tsp. cloves
    allspice (optional)
Preparation
    Mix and store in airtight container.
    To serve mix 2 tablespoons per cup of hot water.

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