Hot Spice Tea Mix - cooking recipe
Ingredients
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1 1/2 c. Tang
1 c. instant lemon tea
1 1/2 c. sugar
1 Tbsp. cinnamon
1/2 tsp. cloves
allspice (optional)
Preparation
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Mix and store in airtight container.
To serve mix 2 tablespoons per cup of hot water.
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