Cheese Blintzes - cooking recipe

Ingredients

1 loaf white sandwich bread, crusts removed
8 oz. pkg. cream cheese
1 egg yolk
1/4 c. sugar
1 tsp. vanilla

Preparation

Flatten bread with rolling pin.
Mix other ingredients.
Spread mixture on bread and roll up.
Dip in melted butter, then dip in cinnamon sugar.
Bake at 350\u00b0 until lightly browned.