Apple-Cheese Flan - cooking recipe

Ingredients

1 c. flour
1 tsp. salt
6 Tbsp. butter
1 c. grated Jack cheese
1/2 c. firmly packed brown sugar
1/3 c. flour
1 tsp. cinnamon
1/4 tsp. salt
1/4 c. butter
3 to 4 tart apples
lemon juice
melted butter

Preparation

Combine first three ingredients and mix until crumbly.
Mix in grated cheese and work until mixture forms a dough.
Roll out onto floured surface to a 12-inch circle.
Slide onto baking sheet and fold up edge to make 1/2-inch border or fit into a 10-inch tart pan.