Baked Corn - cooking recipe

Ingredients

2 Tbsp. butter
1 Tbsp. sugar
2 eggs, beaten
2 Tbsp. flour
1 can creamed corn
1 1/4 c. milk
salt and pepper

Preparation

Melt butter in pan.
Add flour and mix.
Add milk slowly. Bring to a boil, stir constantly and add corn and sugar.
Season to taste.
Add eggs. Mix thoroughly.
Put in greased casserole and bake at 350\u00b0 for 1 hour.