Peanut Sauce - cooking recipe

Ingredients

1 c. peanut butter
1 to 2 tsp. hot Oriental chili sauce (to taste)
1/2 c. peanut oil
2 medium cloves garlic, peeled and crushed
1/4 c. lime juice
1/4 c. soy sauce
3 Tbsp. honey
1 tsp. cayenne pepper

Preparation

Process all ingredients in a food processor.
Can be made ahead and refrigerated, but best served at room temperature.
If too thick, add a little more oil.