Topping For Fish - cooking recipe

Ingredients
    1 lb. haddock or any whitefish
    2 Tbsp. mayonnaise
    4 Tbsp. ketchup
    1/2 tsp. garlic powder
    1/4 pkg. dry Good Seasons Italian dressing mix
Preparation
    Mix mayonnaise, ketchup, garlic and dry Italian dressing mixture.
    Wash fish; dry.
    Place on broiling pan.
    Coat top of fish with mixture.
    Place under broiler until fish is opaque or easily flaked.
    Do not turn fish.

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