Topping For Fish - cooking recipe
Ingredients
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1 lb. haddock or any whitefish
2 Tbsp. mayonnaise
4 Tbsp. ketchup
1/2 tsp. garlic powder
1/4 pkg. dry Good Seasons Italian dressing mix
Preparation
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Mix mayonnaise, ketchup, garlic and dry Italian dressing mixture.
Wash fish; dry.
Place on broiling pan.
Coat top of fish with mixture.
Place under broiler until fish is opaque or easily flaked.
Do not turn fish.
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