Shrimp Dip - cooking recipe
Ingredients
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1/2 green pepper, finely chopped
1 (4 1/2 oz.) can small shrimp
1 c. sour cream
3 oz. cream cheese
1 (6 to 10 oz.) pkg. dry Italian seasoning
Preparation
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Soften cream cheese and mix all ingredients together.
Chill and serve with vegetables or crackers.
Makes about 2 cups.
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