Shrimp Dip - cooking recipe

Ingredients
    1/2 green pepper, finely chopped
    1 (4 1/2 oz.) can small shrimp
    1 c. sour cream
    3 oz. cream cheese
    1 (6 to 10 oz.) pkg. dry Italian seasoning
Preparation
    Soften cream cheese and mix all ingredients together.
    Chill and serve with vegetables or crackers.
    Makes about 2 cups.

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