Microwave "Cracker Jack" - cooking recipe

Ingredients

1 c. brown sugar
1/4 c. white corn syrup
1/2 tsp. salt
1 stick butter
1/2 tsp. soda
3/4 (large grocery) sack filled with popped corn

Preparation

Combine first 4 ingredients in a 1 1/2 to 2-quart microwave dish.
Bring to a boil and cook for 2 minutes.
Remove and stir in soda.
Pour over popcorn.
Shake.
Put bag in microwave and cook for 1 1/2 minutes on High.
Shake.
Cook another 1 1/2 minutes. Test popcorn and if too sticky or chewy, cook another 1 1/2 minutes.
Pour into a large pan to cool.