Sour Cream Raisin Pie - cooking recipe

Ingredients

1 1/2 c. sour cream
2 egg yolks
1 tsp. vanilla
1 tsp. cinnamon
1 c. sugar
1 c. raisins
1/4 tsp. nutmeg
3 Tbsp. flour
1 tsp. vanilla

Preparation

Cook in saucepan over low heat until thick.
Pour into pie shell, cover with top crust.
Brush with milk and sprinkle with cinnamon and sugar.
Bake at 350\u00b0 until golden brown.