Hodgepodge Soup - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 onion
2 stalks celery
1 can stewed tomatoes
1 can tomato soup
1/2 can water
1 can (small) Bush's pork and beans
1 small pkg. mixed vegetables (frozen)
1 tsp. chili powder
sugar to taste

Preparation

Fry hamburger with onion and celery.
In large pan, combine stewed tomatoes, tomato soup, water, pork and beans and mixed vegetables; cook 7 minutes.
Mix together with hamburger, add chili powder and sugar to taste.