Broccoli-Onion Deluxe - cooking recipe

Ingredients

1 lb. broccoli or 2 (10 oz.) pkg. frozen
2 c. small whole onions
1/2 c. margarine
2 Tbsp. flour
1/4 tsp. salt
1 c. milk
1 c. sharp shredded cheese
1 c. soft bread crumbs
1 (3 oz.) pkg. cream cheese

Preparation

Cook broccoli; drain.
In saucepan, melt half of the margarine.
Blend in flour, salt and a dash of pepper.
Add milk. Cook, stirring constantly, until thick.
Reduce heat; blend in cream cheese until smooth.
Place broccoli and onions in a 1 1/2-quart casserole.
Pour sauce mixture over and mix lightly. Top with cheese.
Melt remaining butter; toss with bread crumbs. Sprinkle atop casserole.
Bake at 350\u00b0 for 30 to 40 minutes.