Dinner Rolls - cooking recipe

Ingredients

1 stick butter or margarine
1/2 c. sugar
1/4 tsp. salt
2/3 c. milk
1/4 c. hot water
2 packets yeast
4 to 5 c. flour
3 eggs

Preparation

Over medium heat, cook and stir butter, sugar, milk and salt until it is blended and melted.
Turn off heat.
Put 1/4 cup of very hot water in a small bowl and add the yeast.
Cover and set aside for 15 minutes.