Chuck Wagon Beans - cooking recipe

Ingredients

1 medium size can pork and beans
1 green pepper
2 small onions
3 Tbsp. barbecue sauce
1 lb. sausage
1 lb. bacon
touch of brown sugar

Preparation

Fry sausage and bacon.
Mix all other ingredients together. Crumble sausage and bacon with the other ingredients.
Add barbecue sauce.
Mixture will be a little dry at first.
Put in dish and place in a 350\u00b0 oven for 30 minutes or until juice is thickened.
If you like baked beans, you'll love this.