Popcorn Candy - cooking recipe

Ingredients

3 pkg. microwave popcorn (no butter)
3 c. Rice Krispies
2 c. peanuts
24 oz. white chocolate
3 Tbsp. peanut butter

Preparation

Microwave popcorn according to package instructions. Carefully weed out unpopped kernels.
Add peanuts and Rice Krispies to popcorn.
Melt white chocolate and peanut butter.
Add to popcorn mixture and stir until mixed well.
Lay on wax paper to cool.
When cooled, place in airtight container.
Enjoy!