Pumpkin Pie Squares - cooking recipe

Ingredients
    1 c. sifted flour
    1/2 c. quick oatmeal
    1/2 c. brown sugar
    1/2 c. butter or margarine
    1 (1 lb.) can pumpkin (2 c.)
    1 regular sized can evaporated milk
    2 eggs
    3/4 c. sugar
    1/2 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. ginger
    1/4 tsp. cloves
    1/2 c. chopped pecans
    1/2 c. brown sugar
    2 Tbsp. butter
Preparation
    Mix first 4 ingredients until crumbly.
    Press into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 20 minutes.
    Combine pumpkin, milk, eggs, sugar and spices.
    Beat well.
    Pour into crust.
    Bake at 350\u00b0 for 20 minutes.
    Combine pecans, brown sugar and butter; sprinkle over filling.
    Bake at 350\u00b0 for 15 to 20 minutes or until set.

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