Mousecapades - cooking recipe

Ingredients

5 c. powdered sugar
1/2 tsp. vanilla
1 (8 oz.) cream cheese (soft)
dash of salt
shredded coconut or chopped pecans

Preparation

Cream together sugar and cream cheese until well blended. Stir in vanilla and salt.
Shape into tiny balls and roll in coconut or pecans.
Let set a few minutes before serving.