Sour Cream Cake - cooking recipe

Ingredients

1 box yellow butter cake mix
1/2 pt. sour cream
1/2 c. sugar
3/4 c. Wesson oil
4 eggs
2 tsp. vanilla

Preparation

Mix all except eggs.
Add eggs, one at a time and beat well. Add vanilla and beat.
Bake in greased, floured oblong pan 1 hour and 10 minutes at 300\u00b0.