Cheese Balls With Pecans - cooking recipe

Ingredients

2 c. sifted flour
1/4 tsp. red pepper
2 sticks margarine
2 c. grated Cheddar cheese
1 tsp. Worcestershire sauce
1/2 c. pecans

Preparation

Preheat oven to 350\u00b0.
Mix ingredients, cutting the margarine into the mixture.
Roll into balls (1 teaspoon dough for each ball).
Press 1/2 pecan onto top of each ball.